How to make a Danish wedding cake

DANISH WEDDING CAKE Recipe - (3/5) - Keyingredien

  1. Mix together almond paste, sugar, ground almonds, and egg whites with hand or electric mixer. Keep mixture moist with a damp paper towel. Preheat oven to 350deg. Run dough through a grinder or press with a star shaped hole
  2. Faye told me that she had a Danish wedding cake as one of her cakes (one of her cakes, I mean of course she would have multiple cakes) and she would lend me the molds! The cake is basically made up of almond meal, icing sugar and egg whites mixed together and then rolled out into these molds and then baked
  3. Using a stand mixer combine marzipan, sugar till it has formed on large ball. Add egg whites little by little. Test dough by rolling a small cigar-size ball and form as a ring, if the dough does not crack, you have enough egg white inches. The dough will be very dense and sticky
  4. Preheat the oven to 400°F. Spray the ring molds with cooking oil spray or lightly brush them with grapeseed oil. Lightly dust them with flour. Set them onto cookie sheets. In a large bowl or bowl of electric mixer, combine the ground almonds, icing sugar, one-half of the flour, lemon zest, cardamom, and salt
  5. Kransekake Danish Wedding Cake It was also a lot shorter than I wanted-a wedding cake after all is supposed to produce a heightened sense of reality and this was just a let down at a mere 21cms high. So instead I searched on the internet for a few recipes and none of them called for the dough to be cooked and then cooled
  6. Kransekage - Danish Almond Cake — Sweet • Sour • Savory. Kransekage is a traditional cake served at New Year's Eve at midnight with champagne, at weddings (back in the days) or at special occasions. I like kransekage with a sweet champagne, because the sweetness of the cake makes the champagne very sour

Subject: Recipe for Danish Wedding Cake Category: Miscellaneous Asked by: larry321-ga List Price: $4.50: Posted: 23 Jan 2004 13:11 PST Expires: 22 Feb 2004 13:11 PST Question ID: 299469 this is a traditional cake made of stacked rings of cake the principle ingredient is almond paste or marzipan Danish Cuisine Danish Food Scandinavian Wedding Scandinavian Food Buttercream Roses Almond Paste Almond Cakes Eat Smart Cupcake Cakes. Lunds and Byerly's Wedding Cakes: Kransekage - Traditional Scandinavian wedding cake created with rings of baked almond paste, icing garlands and buttercream roses Combine flour and cinnamon in a large bowl. Add butter, pecans, 1/4 cup powdered sugar, and vanilla, stir well until blended. Batter will be stiff. Shape dough into 1 inch balls Cut the first bar into 3 pieces each with a length of 15cm, 18cm and 27cm (6 inch, 7 inch and 11 inch). Cut the second bar into 3 pieces each with a length of 12cm, 21cm and 24cm (5 inch, 8 inch and 9.5 inch). There is a little extra piece of dough left - roll it into a small cone for the top of the cake

For Irina's going away cake, I wanted to do something that would honor her moving to ITU Copenhagen. So, I googled for anything cake related and Danish I stumbled on to the Kransekake, which I must say is gorgeous, but looked a bit intimidating. Then, I discovered that you can buy these special pans for making it Regardless if you dream of a town hall wedding, a Danish church wedding, an out door wedding, or a Danish wedding in a light housewe are here to assit. Danish Coastal Weddings arrange Danish weddings all over Denmark. See our packages. the wedding cake, dinner venue, etc Kransekake is a traditional Norwegian and Danish celebration cake that's often served at weddings, birthdays, anniversaries, and other celebrations. I've always seen it in a tower constructed of incrementally smaller rings, but it can also take the shape of a horn to be filled with treats Royal Danish By International Sterling Silver Wedding Cake Set Server 2pc Custom. antiquecupboardstore. From shop antiquecupboardstore. 5 out of 5 stars. (91) 91 reviews. Sale Price $134.10

Kransekake - A Danish Wedding Cake @ Not Quite Nigell

Danish Wedding Tower (Kransekage) Recipe - Food

  1. A Kransekake is a traditional Danish wedding cake made of stacked rings. It can be molded and decorated in a variety of styles — such as a cornucopia, sure — but it's usually stacked like.
  2. How to make it. Combine flour and cinnamon in a large bowl. Add butter, pecans, 1/4 cup powdered sugar, and vanilla, stir well until blended. Batter will be stiff. Shape dough into 1 inch balls. Place on ungreased cookie sheets
  3. Hi folks,Im looking for a recipe for what my Danish grandfather used to make; a Danish wedding cake. Basically, its an almond macaron type dough, golden smooth and crispy on the outside, very chewy on the inside. It was baked in a set of rings that were incrementally smaller, so that when assembl..
  4. Bake and Assemble the Cake. Preheat your oven to 400 F. Flour a pastry board or clean counter with potato starch flour. Butter and dust six kransekake forms with potato starch flour. Roll the almond paste into 18 long snakes, descending in length by half an inch increment from about 20 inches long to 12 inches long
  5. Make a classic Danish kransekage - a marzipan wreath cake - for New Year's Eve, weddings, birthdays and other celebrations. 10-18 persons If kransekage is the only cake, it is perfect for 10 persons - if your guests have had a large dinner or you serve other cakes, there is kransekage for 18 persons

Kransekake (Norwegian) or kransekage (Danish) is a traditional Danish and Norwegian confection, often eaten on special occasions in Scandinavia.In English, the name means wreath cake.In Norway it is alternatively referred to as tårnkake (English: tower cake) and often prepared for Constitution Day celebrations, Christmas, weddings, and baptisms. In Denmark it is typically eaten as part of New. 2 sticks butter, room temperature. 1 c. nuts, chopped. Preheat oven to 350 degrees. Combine sugar, vanilla and butter. Add flour a little at a time and nuts; mix well. Shape cookies and place on ungreased cookie sheet. Bake for 10-15 minutes. Take out and let cool. Roll cookies in confectioners' sugar (Page 1) You'll find examples of our elegant Wedding Cakes, and our best Santa Ynez and Santa Barbara wedding cake photos. At The Solvang Bakery, we create beautiful wedding cakes to make your special day as unique and memorable as it should be! We're located in the heart of Santa Ynez Wine Country in Santa Barbara County For Irina's going away cake, I wanted to do something that would honor her moving to ITU Copenhagen. So, I googled for anything cake related and Danish I stumbled on to the Kransekake, which I must say is gorgeous, but looked a bit intimidating. Then, I discovered that you can buy these special pans for making it Add baking powder to blanched almonds and mix. Add slightly beaten egg whites and vanilla to almonds. Sift in powdered sugar and mix. Warm dough in a pan (over warm water) and stir continually. Cool until next day. Preheat oven to 400 degrees C. Roll dough out into sausages the size of thick fingers. Form rings by butting and pinching the ends

Whatever the case, we do know that the Danish people love kransekage, which translates to wreath cake or doughnut cake. Evidently, it was originally called overflødighedshorn (try saying that three times fast), which translates to horn of plenty or cornucopia. It was essentially like today's kransekage wedding cakes, but it laid on its side. Kransekage is a traditional cake served at New Year's Eve at midnight with champagne, at weddings (back in the days) or at special occasions. I like kransekage with a sweet champagne, because the sweetness of the cake makes the champagne very sour The recipe for Drømmekage is one of the most traditional and famous Danish cakes. Translated, Drømmekage simply means Dream cake probably because some people think it taste like a dream :-) Read also: Recipe for traditional Danish Butter Cake (Dagmar tart) The history for this cake originates from the small Danish town Hjallerup, Jutland which is located in the western part of Denmark Remove the cake from the oven and carefully spread the topping all over the cake. Turn up the heat to 400F/ 200C. Return the cake to the oven and bake for another 5-10 minutes until the topping is bubbling and the coconut begins to toast on top. Remove from oven and allow to cool before eating

BBC Food - Recipes - Paul’s kransekakeKrumkake wedding cake by Heidi Swartz | Unique weddingWedding Cookie FavorsIreneBakeLove: Double Birthday Celebrations to - Princess

Kransekage: Danish almond (wedding) ring cake — Rooted Foo

  1. After the dinner the bride and groom take to the floor for the bridal waltz and cut the wedding cake. The newlywed couple take off just before midnight and the rest of the party may party on for another couple of hours. It is also a Danish weddings tradition to take the shoes off the groom and cut the toes off his socks or cut a piece off his tie
  2. In many ways, our wedding was quite reflective of what would be expected at a Danish wedding, such as having homemade goods like the cake and stationery. We also followed the Danish traditions of ripping the veil and cutting the groom's socks, and dancing the bridal waltz before midnight
  3. When making their list of beloveds who'd join in the fun, they knew they'd need ample space, thus booked the beautiful & classic Californian venue The Newland Barn in Huntington Beach. The sun-filled wedding-day was filled with Danish traditions & details. The couple included a tunnel of Danish flags for their send-off, Danish cookies (some.

The cake is something you can take into consideration within your budget to make sure you're able to save money. This is why the first benefit of having cupcakes as your wedding cake is reduced cost. Most bakeries have an easier time producing hundreds of cupcakes rather than stacking an ornate multi-layered cake that needs a lot of. Australian TV coverage of the 2004 Danish Royal Wedding from Channel 10 and SBS There are a few traditional Norwegian wedding cakes you can expect to see. One is a Bløtkake, or soft cake. This is a sponge cake filled with cream and topped with icing and fruit. Another popular wedding cake is a Kransekake, or a tower cake. This is an almond-based ring cake that is stacked in layers to form a pyramid

Kransekake Danish Wedding Cake Wedding cake recipe

Place a piece of parchment on top of the rings. Place an empty baking sheet on top of the parchment paper and press gently to flatten the tops of the rings. Remove the baking sheet and parchment paper and bake the rings until lightly brown, 10 to 12 minutes. Once the rings have cooled, begin to build the tower 5 Tablespoons powdered sugar + extra to roll cookies in. 1 cup salted butter. 3 cups all purpose flour. 2 teaspoons vanilla. 2 cup pecans, chopped. 2 Tablespoons heavy cream. ½ teaspoon salt. Instructions. Preheat oven to 300 degrees (275 degrees if you're using dark pans)

  1. How to Make Danish Wedding Cookies. This Danish Wedding Cookie recipe really is incredibly simple. We're only reaching for a few basic baking pantry staples for this one. To create the bite-sized lightly cinnamon scented cookies, all you need is to build a simple dough from all-purpose flour, powdered sugar, some vanilla extract
  2. Mix confectioners' sugar and vanilla extract together to make icing. Pour icing into a piping bag fitted with a small tip. Step 6. Place a doily on a serving plate. Pipe a ring of icing as large as the largest cake ring. Place the largest cake ring on the icing. Pipe icing in a zig-zag pattern over the ring. Stack remaining cake rings on top.
  3. utes or until puffed and lightly golden brown. Let cool completely. Since you have two rings of each length, you can make two short cakes (fun idea for a set of twins) or one tall cake
  4. Nov 26, 2014 - This traditional recipe for a danish marzipan ring cake (Kransekage) with icing is easy to make and very delicious. It only consist of three ingredients
  5. Danish wedding cakes are similar in shape to the French croquembouche and in taste to Norwegian wedding cakes. It is typically made of almond cake and marzipan, on the outside, and sorbet or fruit on the inside. Some Danish wedding cakes, like the one featured here, have Danish flags as embellishments
  6. Preheat oven to 375 degrees F. In bowl, mix butter, powdered sugar & vanilla until completely incorporated. Sift together, then stir in, the flour and salt. Stir in the chopped pecans. Wrap tightly in plastic wrap or place dough in plastic bag and seal. Refrigerate for several hours or overnight. Form into 1-inch balls & place on parchment.
  7. This is a set of kransekake (Norwegian) or kransekage (Danish) wedding cake pans. Literally translated as ring cake this traditional cake is used for special occasions like weddings, baptisms, and christenings, and holidays like Christmas or New Years. The cake is made with almond paste, sugar an

Google Answers: Recipe for Danish Wedding Cak

I made a cream cheese frosting to put the layers together and for my crumb coating. Then I mixed a combination of vanilla fondant and marzipan (I had a lot leftover in the freezer from Irina's Danish Wedding cake). The marzipan had the nice effect of making the surface of my planet look rocky, while of course adding the awesome amaretto flavor Make the Cake. Gather the ingredients. Preheat the oven to 350 F for shiny metal or glass pans, or 375 F for dark or nonstick pans. Grease the bottom and sides of 2 (9-inch) cake pans . Mix the cake mix, water, oil, and egg whites in a large bowl with a mixer on medium speed for 2 minutes Hot new danish on the menu this week! . Raspberry cream filled . Marie had to eat an entire one just to make sure it had enough raspberries . https://confectionery-designs.square.site/. #confectionerydesigns #rehobothpastryshop #supportsmallbusines O&H Danish Bakery. Please call any of our bakeries for assistance with your online order at 262.504.700 Choose among several interesting wedding favors ideas for guests. Dragee sweets. Nuts and nut mixture. Chocolate figures. Chocolates in a wedding wrap. Homemade cookies or popular today macaroon. Baskets or cups with berries. Jars of honey, marmalade or jam. Jar with ingredients and recipe (for cake or cocoa

This is similar to the Icelandic wedding cake, the kransakaka, and the Danish wedding cake, the kransekage, which is composed of rings of almond pastry of different sizes, each decorated with white icing and placed one on top of the other to form a tall cone; the cake is filled with candies and chocolates I wasn't sure how far apart to place them on the cookie sheet, but they didn't spread at all, so you can really load up the sheet. I cooled them for about 10 minutes and then rolled them in the confect. sugar once, waited about 3-4 minutes and then rolled them again. I'm making these for a wedding - I hope they last until then A 'Danish wedding cookie' is best known as a buttery cookie that contains nuts and sometimes cinnamon or vanilla. The nuts are thought to represent the bumps in the road of life, but coated by the sweetness of marriage--the powdered sugar

52 Danish wedding cakes ideas wedding cakes, norwegian

Mexican wedding cookies are as well traveled as Carmen Sandiego. In some circles, these little treats are known as Russian tea cakes, while in other places, they masquerade as Danish wedding cookies. Where I grew up, in Kentucky, they're called snowballs, but down in Florida, they're butterballs instead In a mixer, add melted butter, sugar, eggs, and vanilla. Mix the flour with the baking powder and salt. Change to dough hooks and add flour mixture. Add the warm water and mix until it forms a smooth dough. Make 11/2 inch balls with dough. Roll balls out to about 4 inch worms

I Love Danish Wedding Cookies Recipe - Food

Preheat oven to 325 degrees. Line a baking sheet with parchment paper. In a large mixing bowl, cream together the butter, powdered sugar and salt until smooth. Add in ground almonds, flour and egg. Slowly add water, vanilla, and almond extract. Beat until combined into a dough Preheat oven to 325 degrees. Separate the dough into 6 balls, and roll each ball into a rope about as big around as your finger on a lightly floured surface. Remove cookies to wire racks to cool slightly. Add the other half of flour. Sprinkles, butter, pastry, vanilla bean seeds, flour, eggs, almond flour and 1 more

Preheat oven to 375. In a large mixing bowl, place shortening, water, vanilla, and egg white. Beat with an electric mixer at medium speed for about a minute. Add cake mix. Beat again with mixer until smooth and no lumps remain, about two minutes. Add in nuts (if using) and chocolate chips Liberally butter a 10 to 12-cup Bundt pan. In the bowl of a stand mixer or in a large mixing bowl (using a hand-held mixer), cream the butter until very soft and fluffy, about 3 minutes. Add the cream cheese, and again, beat until very soft and fluffy, about 3 more minutes. Add the sugar, beat for 2 minutes

Kransekage (Danish Wedding Cake) Stacks of marzipan filled pastry rings are separated by creamy icing to create this beautiful Scandinavian specialty. Please contact us at melissa@SolvangBakery.com or call us (805) 770-0089 to order Preheat the oven to 170C. Line a baking sheet with parchment paper. Mix butter and powdered sugar using the electric whisk until it becomes fluffy. Stir in flour, cinnamon, vanilla extract, pecan, and salt, mix well until combined. Next, refrigerate the dough for 30 minutes The typical Danish wedding is very similar to the English in that it starts with the bride and groom sleeping separate the night before the wedding (to make a distinction between the wedding day and every other day), a trip to the church or town hall for the ceremony, followed by the wedding reception. But the Danish wedding reception feels. I had the pleasure of making a Scandinavian / Danish wedding cake recently. This was my first attempt at a Scandinavian/Danish wedding cake. It was made for a 60th wedding anniversary of this couple and was a replica of their cake all those years ago. This cake can be made plain or decorated for weddings etc Cookie Cake Extravaganza | How to Make the Ultimate Dessert | Delicious Recipe Ideas by So Yummy Recipes. Sweet Treats : Haystacks Easy Dessert Recipe! 23 Comments. Lesia Struk January 9, 2019 @ 10:25 am Your voice is very pleasant .

Recipe for Danish Marzipan Ring Cake with Icing (Kransekage

Preheat oven 350℉. Line baking sheet with parchment paper, and set aside. Sift flour and powdered sugar into a mixing bowl. Add salt and pecans, and combine. Add butter, vanilla extract, and almond extract and stir to combine and form a dough. If the dough is too dry, add 1-2 tablespoons of water Add in vanilla extract and lemon zest. In a medium bowl combine flour, pudding mix and salt. Gradually mix flour mixture into wet ingredients until combined. Divide dough in half and form into a ball. Wrap in plastic wrap and place in refrigerator for at least an hour. Preheat oven to 350 degrees Fahrenheit Chill the cookies in the refrigerator for 15-20 minutes. While the cookies are chilling, preheat the oven to 325 degrees F and line a large cookie sheet with parchment paper. Bake the cookies for 15-20 minutes. While the cookies are baking, sift together 1 cup powdered sugar and the ground cinnamon (if using) in a bowl. Jennifer Farley Bake traditional kransekake cakes and other desserts with this non-stick steel kransekake Norwegian wedding cake pan set. The classic shape of these pans makes them ideal for baking stacked ring cakes, as well as other pastry items. This set includes a total of 6 pans, each containing (3) 3/4 thick ring molds. In total, these pans bake 18 cake rings to be stacked for a one-of-a-kind cake your. Irene's Cake & Candy Supply. Irene's Cake & Candy Supply is your local cake and candy store expert when it comes to sweets of all shapes and sizes. Since 1996, we have offered customers in Dalton, GA a wide variety of delicious goodies including candy you can make yourself as well as a variety of cakes, wedding cakes, birthday cakes, fresh.

Danish Wedding Cake - Gillian Haye

18 results for archway wedding cake cookies Mamas Bakery Buttery Almond Wedding Cookies (Original, 1 lbs) 1 Pound (Pack of 1) 3.9 out of 5 stars 94. $24.95 $ 24. 95 ($1.56/Ounce) FREE Shipping The best vegan Italian wedding cookies recipe a.k.a. Christmas snowball cookies made with walnuts and hazelnuts then coated in fluffy powdered sugar just like a snowball. One bowl, only 7 ingredients and ready in 30 minutes start to finish

How to get married in Denmark? - Ask us - Danish Costal

Add the butter, lime zest, and vanilla extract; process until the mixture comes together into a cohesive dough. Remove the dough from the bowl and wrap in plastic. Chill until firm enough to roll, 45 minutes to 1 hour. Meanwhile, preheat the oven to 350°F. Line two baking sheets with parchment paper Danish Wedding Customs The traditional wedding cake is called conucopiaor kransekageis, a tall circular cake decorated with icing. It is made of marzipan, pastilage and almond paste. It is often filled with fresh fruits, candy and more almonds. The couple must also cut the cake together and all the guests must eat a piece to avoid bad luck Paul s kransekake recipe bbc food kransekage danish almond cake sweet sour savory kransekake a danish wedding cake not quite nigella paul hollywood s christmas kransekake the great british bake off. Share. Tweet. Google+. Pinterest. Email. Prev Article. Next Article . Related Articles The Wedding Cake. The traditional wedding cake used for Danish ceremonies is called a kransekage, or a tower of almond paste cookie rings. If this doesn't sound like your idea of a cake, another traditional option is a cornucopia cake that is made with almonds, marzipan, and sugar paste and formed into the shape of a horn and decorated. This is making me hungry, Jake said. Astrid suggested he take a look at my wedding cake photos for good measure. John and I had the typical American layer cake, but we also served a traditional Danish wedding cake, kransekage, for a groom's cake. It's a column of almond paste rings made up of individual cookies, which was a perfect.

Kransekake - A Norwegian & Danish Celebration Cake

There are two ways to make the cake. The pressed and baked in rings. The baked in rings, like this recipe, is definitely the best and the easiest way. However, it requires that you have the ring mold.. But they are worth the money. The pressed cake using a different recipe that is a bit firmer Danish Kransekage Cake - A true traditional Danish Kransekage for a Wedding, Anniversary or Birthday. You name the special occasion and Olsen's Danish Village Bakery will make it for you! As seen on Food Network's Kid... Compare. Quick View. $200.00 The traditional Danish wedding cake is called a cornucopia cake and is also a ring pyramid cake made of pastry, marzipan and almonds. The outside is decorated with sugar work while the inside is filled with chocolate, candies and almond cakes. The newlyweds must cut the cake at the reception and all of the wedding guests must eat a piece in. A Fairytale Danish Wedding. I love weddings. Everything about them makes me happy to my soul; the celebration of love, the delicious food and the heartfelt speeches from family and loved ones. I haven't been to many weddings in my life, and my own was on a beach in Thailand , just Thomas and I. So, when my brother announced his wedding in.

Danish wedding cake Ets

The typical Danish wedding is very similar to the English in that it starts with the bride and groom sleeping separate the night before the wedding (to make a distinction between the wedding day and every other day), a trip to the church or town hall for the ceremony, followed by the wedding reception Shakespeare's Romeo and Juliet, Act 1, Scene 5 Kransekage, or Kransekake (Norwegian) is a traditional dessert dish in Scandinavia. The Danes prepare it for special occasions such as weddings, New Year's. The Kransekake (which means wreath cake) is a traditional Norwegian and Danish cake. It is mostly eaten on special occasions, including. Oh how I love understated elegance. Lucky for me (and you) this cozy Danish wedding by No Eye Has Seen Photography serves up a delightful amount of just that through all the thoughtful and personal details. Let's see, a cake made by the bride's mother that took five days, a castle to share with their guests for the event, nods to their culture and love story, and a lovely blogger bride's. Press marzipan gently against top and side of cake to mold to cake and create a smooth surface. With sharp knife or pizza cutter, trim off extra marzipan at bottom edge of cake. Roll green trimmings until 1/4-inch thick and cut into 1/2-inch wide strip with pastry wheel or sharp knife. Attach to bottom of cake

Kransekake - Norwegian almond cake | A Simple Homestead

Kransekake Recipe Martha Stewar

We custom make your wedding cake or you can choose from our specialty cakes. We can write whatever you like on your wedding cake in any color icing. We can print a picture in icing and place it on your wedding cake. We can deliver your wedding cake to most places in the San Francisco Bay area. To request a wedding cake consultation please tap here The cake can either be covered completely in marcipan or just have the top covered in marcipan, with the sides covered with piped whipped cream. For a wedding the decoration will be marcipan roses. Similar cakes are made for birthdays (decorated with little danish flags and candles) or just for a fancy dessert Set out butter to soften. Alternatively, place butter in a large mixing bowl and heat in the microwave at 50% power for 30 seconds. Preheat oven to 400 degrees Fahrenheit. In a food processor, pulse coconut and oats until fine crumbs. Set aside. Measure out pecans into food processor and pulse until finely chopped

Zulu Traditional Wedding How To Make Wedding Cake Tall Cakes Cake Board Cake Videos Cake Table Nigella Almond Recipes Cake Decorating Kransekake Danish Wedding Cake It was also a lot shorter than I wanted-a wedding cake after all is supposed to produce a heightened sense of reality and this was just a let down at a mere 21cms high Kransekake Norwegian Wedding Cake A Simple Homestead. READ Grilled Haddock Recipe. Kransekake Quat. Norwegian Kransekake Stacked Holiday Cake Sweet Paul Magazine. Norwegian Kransekake Almond Ring Cake Recipe. Scandia Kransekake Kransakake Recipe Food Com. Lemon Cardamom Kransekake Cookies Kitchen Frau But no matter what, it is difficult get a better cake than danish pastry. Which we incidently call viennese bread in Denmark :-S. Ingredients (3 bars or 16 pieces) Pastry dough. 13.5 oz (375 grams) flour; 7 oz (200 grams) milk, cold; 1 oz (25 grams) of fresh yeast or 0.3 oz (8 grams) of instant yeast. I believe that to be about a tablespoon full WEDDING COOKIES, HANIELA'S; black forest cake decoration/3 tier wedding cake; How to Make Multi-Media Wedding Cake Cookies; Hawaiian Wedding Cake; Danish Wedding Cookie Balls; Cheesecake Wedding Cake and Setup Ideas; Snowballs: Mexican Wedding Cookie Recipe from Rosa's Kitchen; The BEST wedding cake flavour ever?! | Wedding Cake Planning. Cakes that not only look good — they are delicious! C akes by Kim is your custom bakery serving Delaware, Philadelphia and Southern New Jersey.. We specialize in hand made Wedding Cakes, Birthday Cakes and Celebration Cakes for any occasion - but don't overlook our original recipe New York Cheesecakes, Party Trays and fresh baked Pastries